We offer Potato Starch, Corn Starch, Wheat Starch, Pea Starch and Tapioca Starch, each of these as native, as well as cationic, oxidized and acetylated.
Usage:
starch ensures that products have the right consistency and taste.Widely used in the production of various food products groups as a thickener, structure-forming agent, and filler.
It has high adhesive properties and is used in the cardboard and paper, textile, and construction industries.
